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Food Lovers' Guide

Kathleen Flinn Demos How to Chop Veggies Like a Pro

Learn tear-free techniques for cutting an onion with the author of The Sharper Your Knife the Less You Cry.

  • By Christopher Werner
  • Published 07/26/2010

Food Lovers' Guide

Kathleen Flinn Breaks Down the Anatomy of a Knife

The author of The Sharper Your Knife the Less You Cry on what to look for when purchasing kitchen cutlery.

  • By Christopher Werner
  • Published 07/23/2010

Food Lovers' Guide

Food Lovers’ Guide

Fascinated by the Seattle food world? Welcome to a feast of sumptuous edibles and rising culinary stars.

  • By Caitlin King, Judy Naegeli, Christopher Werner, Jessica Voelker, James Ross Gardner, and Jess Thomson
  • Published 07/21/2010

Slideshow

Slide Show: Fresh Faces!

The people we find most fascinating in the Seattle food scene right now.

  • Published 07/20/2010

Food Lovers' Guide

Fresh Faces!

The people we find most fascinating in the Seattle food scene right now.

  • By Christopher Werner, Jessica Voelker, James Ross Gardner, and Jess Thomson
  • Published 07/20/2010

Food Lovers' Guide

They Can Dig It

Chefs at Bastille, the Corson Building, Volunteer Park Cafe, Trellis, and the Herbfarm grow their own in edible gardens.

  • By Jessica Voelker
  • Published 07/19/2010

Food Lovers' Guide

How To Sous Vide at Home

Scott Heimendinger, aka Seattle Food Geek, on how to cook sous-vide foods at home.

  • By Judy Naegeli
  • Published 07/19/2010

Food Lovers' Guide

How To Win Friends and Punish Enemies (By Making Bacon)

The Surly Gourmand of surlygourmand.blogspot.com on his recipe for home-cured bacon.

  • By Surly Gourmand
  • Published 07/19/2010

Food Lovers' Guide

How To Wield a Knife Like a Ninja

Kathleen Flinn on how to find the cutlery that will really give you an edge.

  • By Christopher Werner
  • Published 07/19/2010

Food Lovers' Guide

What’s His Story?

If you’re curious about Jeremy Faber, founder of Foraged and Found Edibles, ask his friends.

  • By Caitlin King and Jessica Voelker
  • Published 07/19/2010

Food Lovers' Guide

Seattle Food Events

Five kick-yourself-if-you-miss-it awesomefests: Burning Beast, New Guard Dinner Series, Outstanding in the Field, Queen Anne Farmers Market, and Walrus and the Carpenter Oyster Picnic.

  • By Jessica Voelker
  • Published 07/19/2010

Food Lovers' Guide

We’ve Got It Covered

Ten food trends; Skillet bacon jam, Secret Stash Sea Salts, veggies from Tiny’s Organic and Full Circle Farms— that Seattle is dishing out with great success.

  • By Jessica Voelker
  • Published 07/19/2010

Food Lovers' Guide

Shopping List

Our favorite new culinary destinations around town: Claudio Corallo, Paris Grocery, Fumie’s Gold, Georgetown Farmers Market, Kings BBQ House, Melrose Market, Picnic, Savour, and Street Treats.

  • By Jessica Voelker
  • Published 07/19/2010

Food Lovers' Guide

Food Lovers’ Guide Directory

Your resource to the people, places, and delicious events in the Seattle Met Food Lovers’ Guide to Seattle.

  • Published 07/12/2010
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