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Displaying articles 41 - 60 of 66 in total

Article

Tart, Funky, Sour Beer Catches on in Seattle

Brewers at Schooner Exact, Fremont Brewing, Elliott Bay, Naked City, and more dabble in sour beer.

  • By Megan Hill
  • Published 06/11/2012

Article

Local Breweries Put Craft Beer in Cans

Two Beers, Hilliard’s Brewing, and Churchkey Brewing Co. further the craft-beer-in-a-can revolution.

  • By Allecia Vermillion
  • Published 06/11/2012

Article

Seattle’s Best Bottle Shops

  • By Allecia Vermillion
  • Published 06/11/2012

Article

Beeriodic Table

From lightest to heaviest in alcohol by volume, 93 of the region’s most elemental brews.

  • By Brandon Bye and Allecia Vermillion
  • Published 06/11/2012

Article

Brewery Field Trip: Poulsbo

  • By Allecia Vermillion
  • Published 06/11/2012

Article

Seattle Beer Bars 101

Seattle's best beer bars, old and new.

  • By Allecia Vermillion
  • Published 06/11/2012

Article

2012 Beer Book

  • By Allecia Vermillion
  • Published 06/11/2012

Article

The New School of Seattle Beer

All that national hoopla about the resurgence of craft beer? That’s old news in our corner of the world.

  • By Allecia Vermillion
  • Published 06/11/2012

Article

Artisan Cheese and Local Beer, Together at Last

The brand new Washington Artisan Cheesemakers Festival showcases the complementary nature of beer and cheese.

  • By Allecia Vermillion
  • Published 03/23/2012

Article

Pumpkin Beer: A Seattle Seasonal Tradition

Elysian Brewing Company’s Great Pumpkin Beer Festival inspires brewers to become one with the gourd.

  • By Jessica Voelker
  • Published 09/21/2011

Article

The Citizen’s Guide to Seattle Beer

In anticipation of this month’s beer bacchanalia, Seattle Beer Week, here’s an insider’s guide to the best of the new brews.

  • By Jessica Voelker
  • Published 04/22/2011

Article

The Citizen’s Guide to Seattle Beer: The Microbrew Minimart

Serious Seattle beer enthusiasts take note: West Seattle’s Super Deli Mart–bought in 2009 by former beer sales representative Min Chung–is the place to go for pints, growlers, and kegs and super-rare brews you won’t find at your local watering hole.

  • By Joseph Gustav
  • Published 04/22/2011

Article

The Citizen’s Guide to Seattle Beer: Cask and You Shall Receive

Seattle guide to finding cask-conditioned brews.

  • By Jessica Voelker
  • Published 04/22/2011

Article

The Citizen’s Guide to Seattle Beer: The Republic Of Cascadia

Q & A with Portland brewer and beer writer Abram Goldman-Armstrong about Cascadian dark ale.

  • By Jessica Voelker
  • Published 04/22/2011

Article

The Citizen’s Guide to Seattle Beer: Suds of Spring and Summer

Rich Coffey, chef at Madison Park Cafe in Seattle, picks his top six local summer beers for the coming season.

  • By Jessica Voelker
  • Published 04/22/2011

Article

A Pirate’s Life for Him

Jeff Smiley serves his spring bock beers in Greenwood’s Pillagers Pub, a place fit for Blackbeard.

  • By Jessica Voelker
  • Published 03/12/2010

Slideshow

Slide Show: Higher Grounds

Paul Odom’s Fonté Coffee Roaster and Wine Bar, which opened in August in the Four Seasons building, goes to the source to give you its best shot.

  • Published 09/16/2009

Mix

Our (New) Cold Beer

Casey Robison of Capitol Hill bar Barrio introduces Seattle to this summer’s trendiest cocktail, the michelada.

  • By Brad Thomas Parsons
  • Published 05/22/2009

Brew

For the Love of Froth

Stocking Seattle’s best beer bar is no easy task.

  • By Ashley Gartland
  • Published 03/18/2009

Brew

Truffle Brewing

Dilettante’s new Mocha Martini Bar breaks one very important rule.

  • By Jessica Voelker
  • Published 01/15/2009
Displaying articles 41 - 60 of 66 in total