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How We Got Here

Making MOD: How Scott and Ally Svenson Remade Pizza

Burritos don’t have the fast casual market cornered.

  • 07/06/2015
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Critic's Notebook

Chef Changes at Mamnoon Signal “A Couple New Projects”

Melkonian moves into broader new role.

  • 07/06/2015
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Critic's Notebook

Is Shaker and Spear a “Seattle” Restaurant?

You know what I mean.

  • 07/02/2015
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Shaken and Speared

A gorgeous hotel fish house and cocktail bar hit downtown Seattle.

  • 07/01/2015
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Grain Man

Stephen Jones and WSU’s Bread Lab Are Designing a Whole Wheat Tortilla for Chipotle

And, while they’re at it, bringing whole grains to the masses.

  • 07/01/2015
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Food & Drink Events

Nosh Pit Weekly Planner: July 1–7

The week in which: Capitol Cider hosts its first barrel festival, free fries returns, and Oyster New Year tickets go on sale

  • 07/01/2015
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Renovations & Reopenings

Two Waterfront Seafood Stalwarts Reopen Tomorrow

It's been nine long months. Here's what to expect at the new Elliott's and Ivar's

  • 06/30/2015
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Happy Hour

Seven Excellent New Happy Hours

Cocktails. Oysters. Pork belly corn dogs.

  • 06/29/2015
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Critic's Notebook

The Best Seattle Restaurants When It’s Hot Outside

Pssst: We are not talking patios here. This is better than patios.

  • 06/29/2015
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Critic's Notebook

The Heartbreak of the Awful Restaurant Recommendation

And the joy of the terrific one

  • 06/25/2015
Displaying articles 1 - 10 of 4295 in total