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Wedding Wednesday

Introducing Life’s Flix

A Pierce County company wants to make your friends and relatives into stars on YouTube.

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Depending on the creativity and talent of your circle of friends and the disposition of your family, the idea of handing a select five or ten of them a video camera and letting the fate of your wedding-day movie rest in their hands might seem really crazy. Especially if you’re thinking you’d then get a pile of digital footage in return, along with maybe a well-intended, ‘Have fun with that!’

Wedding videos, whether professionally created or some Uncle Jack job, are all about the editing. A lot will happen during your approximately eight-hour big day, and a lot will need to happen in order to elegantly cram it into anything that anyone (including you) will want to sit down and watch.

If hiring a professional videographer isn’t in your budget, a couple of dudes in Steilacoom (that’s southwest of Tacoma, pardner) have a solution, and it’s called Life’s Flix.

The newly launched company sends you five or ten cameras, depending on the package you select. You bestow a special honor/duty on a few friends and family members, and then return the cameras to Life’s Flix later.

In other words, you wash your hands of the whole editing process. The company’s storytelling and digital tech pros cull the best scenes into something akin to the footage of this destination event on Life Flix’s YouTube channel. (Don’t have 35 minutes on your hands? Check out the abbreviated version above.)

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Tags: Seattle Wedding Details, Seattle Wedding Photography, Seattle Wedding Planning, Seattle Wedding Vendors

Wedding Wednesday

New Venue: 1927 Events

The folks behind Sole Repair and inside the kitchen at Scott Staples’ Feed Co. Catering open a new spot in the heart of downtown.

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A portion of Feed Co.’s spread at the recent Linked wedding fair; Feed Co. is the catering partner for 1927, the new downtown event space.

It’s an address, it’s emblematic of an era, it’s a new L-shaped reception space on Third Avenue from the folks who do Sole Repair up on Capitol Hill: 1927 Events has arrived.

Well, almost.

I recently met co-owner Grace Hoffman and Feed Co catering director Stacy Paczan (the Scott Staples-fronted cookery is the official food and drink outfit for the Pike Street venue and the new downtown one) inside the work-in-progress and got the scoop.

Hoffman’s partner has been holding on to the space—around the corner from the Moore Theatre and convenient to lots of downtown parking and hotels—for some time, but build-outs like these take time. (Read: Staples isn’t going to just cook any-old-where, and I’ve heard the kitchen is going to be fantastic.) The original structure, which was built around 1927, gave way to lots of great brick and exposed beams, and the architects and designers were able to repurpose materials—and add elements of Swing era charm of course. I was too early to see the chandeliers and other finishing touches, but they’ll be in place soon; several weddings are on the books for this summer.

In addition to top shelf catering, 1927 offers the whole seating shebang: tables and chairs are included, and they’ve got room for 300 celebratory guests for a cocktail, stand-up style affair, or 190 when a full, sit-down dinner is planned.

Pepper-crusted pork loin, red beets, green beans, walnuts and watercress with a salad of shaved summer squash, sweet peppers, grilled bread and parmesan dressing, anyone? Maybe some sage falafel bites with lemon-paprika mayo and a one or two wild boar Sloppy Joe minis with onion-sage crumbles?

Hoffman, Paczan, and their cohorts are planning an open house at the end of June. Stay tuned; we’ll make sure you have the details.

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Tags: Seattle Wedding Catering, Seattle Wedding Venues, Seattle Wedding Planning, Seattle Wedding Vendors, Sole Repair, 1927 Events, Feed Co. Catering

Wedding Wednesday

Next Question: Melissa Parker, Amazing Events

This new series explores the questions you should be asking potential wedding vendors.

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Ask her anything: Melissa Parker, wedding consultant and owner of Amazing Events.

Welcome to Next Question, a new series that focuses on trade secrets from leading local wedding vendors. We ask them what questions clients should ask—but don’t. That’s right: They’ll tell us what concern they seldom hear voiced, and of course, the reply to that missing query as well. The question you’ll be answering as you peruse this series is, Am I asking the best questions? The answer, provided you keep reading, will be yes.

Wedding consultant Melissa Parker of Amazing Events probably hears all kinds of good questions, but the one she doesn’t often get is:

The venue we’re considering has a wedding coordinator on staff. Why would I need to hire a separate wedding planner?

Here’s why she says this is an important concern to voice.

“The venue’s coordinator is usually a catering sales manager who will help plan the details that pertain to that venue—like overseeing the menu details, floor plan, and room reservations,” says Parker. “But they won’t be intricately involved in every aspect of the wedding like a professional bridal consultant will.”

And Parker would know: She’s been planning weddings and events for the past 13 years. Her award-winning planning has taken her all the way to Hawaii, but luckily for Seattleites, her focus is all local. So what can you expect from a planner like Parker that you won’t get from your venue’s coordinator?

“The planner will assist with etiquette of invitations, family matters, the ceremony and toasts,” Parker says. “They will assist with designing the decor, be the liaison with vendors and the wedding party, and coordinate the rehearsal.”

Read: Instead of fielding phone calls from your florist, caterer, DJ, or the flower girl’s mom, you can enjoy your wedding knowing you’ve hired a professional to specifically take care of those essential details. And your venue coordinator will thank you for letting her focus on the locale.

The end result? Parker says, “The venue coordinator and your wedding planner will work together to ensure a smooth event.”

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Tags: Seattle Wedding Planning, Seattle Wedding Vendors, Next Question

Wedding Wednesday

Road Test: Wink Lash Extensions

Learning to love my eyelashes.

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A before and after example from Xtreme Lashes, the product used at Wink Lashes in Bellevue.

I might be one of the most unfussy, ungirly wedding or style editors in the history of wedding and style editors. I rarely get around to putting makeup on, and I prefer high tops to high heels. Don’t get me wrong: I totally admire and enjoy other women who are flawlessly put together on top of our four-inch heels, but I guess I just have other stuff to do. Still, I’m not immune to being bummed out by my short, blonde eyelashes and how hard it is to find a mascara that doesn’t goo and clump and sit on top of them like a ton of tar.

So when a woman whom I perceive as similarly unfussy told me one night at an event that if by chance I ever wanted to try eyelash extensions to let her know, because she goes to the best place around and the woman who does hers is really amazing and does a lot of brides and (this is the part that got me) having them doesn’t mean you’re going to look like you’ve got tarantula legs on the end of your eyeballs. Wink off Main Street in old Bellevue, she told me, and I filed it away for another day.

You and I are here right now because I eventually made my way to Tova Edwards at Wink and I want to share what I learned about extending your lashes—for the big day or for, you know, whenever.

1. The first thing to know is that it’s important to set a common vocabulary. In fact, tear images out of magazines if you’d like—we do it with haircuts, after all. When I first went to see Edwards I took it for granted, because of my conversation with our mutual contact, that she knew that I did not want that super long, super thick Kim Kardashian thing. We talked about my look and what I’d like to build on, and I mentioned that I often go all day without a lick of foundation or anything else, and she mentioned that several of her clients are professional women who really sort of need a subtle look. Very good, then, I figured. But two hours later—lashes are applied one by one to your natural set; Edwards works quickly and efficiently but it’s not something you can rush—I realized that people who see people with eyelash extensions all the time start to develop a different idea about what ‘natural’ looks like. My first set of eyelash extensions were way too long, way too thick, way too black, and way too curly for me.

2. Which leads me to another important lesson: you have options. Lashes come in different sizes and colors. In fact, they come in different materials, too. Mink, silk, synthetic. Wink’s are the latter. Ask to look at them, or to look at before and after images of different styles, and then be really clear about what it is you’re hoping to achieve.

3. If you’re not happy with the results, speak up about it. Any aesthetician worth her tweezers wants you to be beautiful and happy. Obviously, it’s not a genius use of anyone’s time to have to redo a set of eyelash extensions, but Edwards was happy to do it when I indicated that I wasn’t comfortable with what I was winking with.

4. Clearly, who you know is as important as what you know. Eyelash extensions have become super popular in the last two years and lash extension parlors are practically as ubiquitous as Starbucks. Edwards and her crew are extremely proud of the extensive training required of them by Xtreme Lashes. When you’re looking for someone to glue tiny appendages to surfaces that surround your eyeballs, you want to be really picky about who you end up with. I have no qualms about recommending Wink, not just because Edwards is completely professional and meticulous and way beyond pleasant, but because …

5. Two weeks into my lighter, softer, more subtle set of lashes, I’m feeling somewhat addicted. My makeup passivity is awesomely balanced by the fact that I wake up in the morning looking like I found the secret to clump-free, lash-extending mascara, and I go to bed without having to scrub some weird product off my eyes. It’s pretty wonderful.

6. But it’s not going to last forever. Once you get the initial set of lashes, you’re then beholden to a maintenance schedule (unless you want to get them all removed once they start to fall off with your natural lashes). Most women are in and out of Wink about every two or three weeks getting fills. This process takes about half as long as the initial application, and costs about one-third as much.

7. In addition to working periodic lash procedures into your schedule, you’ll have to make a few other adjustments. After the initial application, you have to keep your lashes dry for 48 hours, and for the duration of your eyelash upgrade you need to use oil-free products on your face. You’ll also need to watch out for sideways lashes and random wanderers, but running an eyelash comb or brush over your lashes every few days is no big deal, especially when you consider the codependent relationship that some women have with their DiorShow applicator. (Is there a tube in your purse right now? Just wondering.)

8. You might get addicted to Wink’s other services as well. While you’re there on the table having your eyelashes done, you can also arrange for a simultaneous manicure, pedicure, waxing, or bronzing. Time management, friends. These days, it’s the way the game is played.

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Tags: Eastside, Health and Beauty, Seattle Wedding Details, Seattle Wedding Vendors, Health and Beauty Road Test

Inspiration Shoot

Slideshow: McKenzie Powell x Belathee

Take inspiration from these local wedding pros and their imagined big day.

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SLIDESHOW: Urban light, an imagined affair by McKenzie Powell Designs and Belathee Photography.

View Slideshow » Photo: Belathee Photography

SLIDESHOW: Urban light, an imagined affair by McKenzie Powell Designs and Belathee Photography.

View Slideshow » Photo: Belathee Photography

Powell and the Belathee gals staged their imagined affair at Pravda Studios, a second-floor, light-filled space that takes on whatever vibe its visitors can dream up.

View Slideshow » Photo: Belathee Photography

Powell, a florist and an event designer, let white cattleya orchids and air plants inspire the floral elements.

View Slideshow » Photo: Belathee Photography

Powell created centerpieces that took the original bouquet concept one step further; ‘Why not? Citrus! It doesn’t exactly fill our Pacific Northwest backyards, but it’s the ultimate pop of freshness and color, and thankfully grows beautifully just two states away,’ she says.

View Slideshow » Photo: Belathee Photography
View Slideshow » Photo: Belathee Photography

I love the simple, classic look of these boutonnieres.

View Slideshow » Photo: Belathee Photography

Clear glass was the main table element—it’s there in sleek candelabras, heavyweight cut crystal, and a number of places in-between. Metallic accents in the linens, flatware, and votives added a touch of urban cool. Chairs are from Pravda Studios; table lines are from Choice Linens; crystal stemware is from AA Party Rentals; gold flatware is from the Invisible Hostess.

View Slideshow » Photo: Belathee Photography

Powell, an avowed paper junkie with a graphic design background, brought in the talents of Swash Letterpress for the menu cards.

View Slideshow » Photo: Belathee Photography
View Slideshow » Photo: Belathee Photography

Powell: ‘Although I wanted to err on the side of a more modern design, I couldn’t resist using one of Vintage Ambiance’s amazing antique sideboards for our dessert display. And in fact, the rich cocoa and ganache cake by Tallant House sitting atop the vintage table made for just the type of unexpected juxtaposition I love.’

View Slideshow » Photo: Belathee Photography
View Slideshow » Photo: Belathee Photography

Powell: ‘Our model, Renee, looked stunning in a Vera Wang gown from Marcella’s La Boutique. Megan Stanavitch handled hair and makeup, finishing the look with an ornate crystal hair clip by Jennifer Behr.

View Slideshow » Photo: Belathee Photography

Here’s a reminder that there’s more to wedding photography than portraits and documentary shots. If you’re looking for something artistic and dramatic to remember your day, make sure you talk about that with potential photographers.

There are Real Weddings and then there are, well … imagined ones. The latter: inspiration shoots orchestrated by talented vendors who want to share a vision about the way things could be.

Here, for example, a ‘clean, fresh, polished’ reception space—one that ‘feels glamorous and welcoming; traditional yet modern,’ as dreamt up by McKenzie Powell of the event design consultancy of the same name and photographed by the duo of Annabel Braithwaite and Dorothee Brand of Belathee Photography.

Click through the slideshow here for ideas on a classic, refined design in an urban setting, and resources for making it happen.

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Tags: Seattle Wedding Venues, Seattle Wedding Photography, Seattle Wedding Vendors, Inspiration Shoot

Open House

New: Fern Hollow

Plan ahead to see this local destination celebration spot.

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The area’s newest destination location: Fern Hollow in Sequim.

WHERE: Fern Hollow in Sequim, on the Olympic Peninsula, a two hour road trip from home

WHAT: At the center of it all is a restored farmhouse, off of which there are patios and decks that are surrounded by gardens and lush grounds. Those give way to a barn, a fire pit, and a walking path that follows a tributary of the Dungeness River.

With indoor and outdoor options and five private suites, Fern Hollow can accommodate up to 200 guests. See how it feels to be one of them—a guest, that is—as the venue celebrates its grand opening with help from preferred providers Herban Feast Catering, Essence of the Thymes, Gallucci’s Catering, Cameron’s Catering, and Oven Spoonful. To round out your visit: Live and DJ’ed music sets, wedding cake, bridal fashion, tons of floral, photography, and more.

Oh, and you can enter to win a $7,000 package that includes Fern Hollow, catering, flowers, dessert, and photography. You must be present to win.

WHEN: Saturday, April 28 from 1 to 5; the event is free, driving directions are on the venue’s website. Please RSVP to info at fernhollowvenue.com

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Tags: Seattle Wedding Catering, Seattle Wedding Venues, Seattle Wedding Planning, Seattle Wedding Vendors

Wedding Wednesday

DIY at Marigold and Mint

Flower arranging and bouquets, 101, on Capitol Hill.

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She really knows how to pick ’em. Katherine Anderson at her massive local flower garden, which supplies her tiny Melrose Market shop.

Now they’ve really done it.

The cutest flower shop on Capitol Hill, Marigold and Mint, has been gathering folks for fun DIY sessions (Halloween masks, spring holiday craftings) for a couple of years now, but check out their next two offerings.

March 25: Flower arranging from 5 to 7. Owner and master flower gardner Katherine Anderson will guide participants through the basics, and then some. Since her store is born from and based on her nearby bloom ranch, you can bet she’ll be focusing on locally available flowers. Cost is $100.

June 7: DIY bridal bouquets from 7 to 9. Now it’s not every bride (or groom, hey, c’mon) who wants to wrangle her or his own dahlias on the big day, but for those who do, Anderson represents a pretty invaluable boon. We can tell you from experience that she’s a patient, low-key, well-humored teacher (check our current issue for a page that features her garland-making instructions), and she’s perfectly stylish and on top of all the best trends, too. Cost is $75.

These classes will fill up quickly. Call 206-682-3111 or email info(at)margioldandmint.com to reserve your spot.

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Tags: Seattle Wedding Details, DIY Projects, Seattle Wedding Flowers, Seattle Wedding Vendors, Marigold and Mint

Wedding Wednesday

Feel the Love

The cure for a Valentine’s Day hangover? Three opportunities to feel the love from Seattle-area wedding vendors who want to do right by your big day.

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Head to Pottery Barn in Bellevue on Thursday, February 16 for inspiration and information.

Offer: Spend $250 at Silberman Brown Stationers (downtown or at the Bravern) on any variety of printed matter for your big event—invites, save-the-dates, napkins, menus, programs—and you and your mom, maid-of-honor or other lucky guest will get a facial, make-over, and other treats at the Neiman Marcus beauty vendor of your choice. What’ll it be? Chanel? Bobbi Brown? Laura Mercier?

Offer: Check out Pottery Barn in Bellevue Square on Thursday, February 16 between 6:30 and 8:30 to meet with vendors from New Creations Wedding Design, Paper Passionista, Foodz Catering, Pinka Bella Cupcakes, and more, and register for kitchen and home goods, and get ten percent off anything in the store.

Offer: Feel like getting out of town—just a little? Check out Tacoma’s Wedding Walk on Sunday, February 26 from noon to 5. Stroll around the city and stop in at participating venues—including The Museum of Glass, Courtyard Marriott Tacoma, and more—to get a feel for their talents and treasures. Why don’t they have this in Seattle? I don’t know. Why don’t they have this in Seattle?

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Tags: Seattle Wedding Details, Seattle Wedding Invitations, Seattle Wedding Vendors

Wedding Wednesday

Introducing Rebecca Cairelli

Vera Wang has competition; she lives in Bellingham, has a gorgeous Australian accent, and can make you the dress of your dreams.

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Perhaps, when flipping through the new issue of Seattle Met Bride & Groom, you noticed a knee-length wedding shift by a dressmaker whose name was not Vera Wang or Elizabeth Fillmore or Monique Lluillier. Her name is Rebecca Cairelli, she lives in Bellingham, and her style couldn’t be better suited for the current bridal market—easy but romantic, sweet but sophisticated, and aware of ready-to-wear fashion silhouettes and traditional bridal shapes but not beholden to either one.

Having held several of her pieces in my hands, I can tell you her work is meticulous, and her fabric choices are impeccable. Event designer Steve Moore, he of the highest taste and greatest standards, introduced me to her work, and that says a lot, too. Birds of a feather flocking together and whatnot …

For the time being, Cairelli’s dresses are available directly from the designer herself. The best way to familiarize yourself with her shapes and ideas is to head to Moore’s Bellingham design studio, or click through our slideshow of wedding day looks and read the following Q&A. The best way to see her full collection and talk to her about custom work is to ring her up and talk to her about an appointment. Can’t say that about Ms. Wang.

WWW: You started making wedding dresses at a very early age; where do you think that came from? Who inspired your earliest notions of romance and grand elegance?
Cairelli: I think it’s just in my blood. I come from a long line of artists. My grandfather was accepted into the same art school as Salvador Dalí in Spain; he is an amazing painter. I have always created. I think though, it started as a need. My Barbie needed to get married and she absolutely needed a dress to do it in. Actually I don’t even think I had a Ken at the time, I’m not sure who it was that she was to marry. But as for first inspirations I think the Givenchy dress Audrey Hepburn wore in Sabrina was, in my eyes, the most fabulous thing I had ever seen—at least at the age of five. I probably watched that movie 100 times while growing up just for that scene.

You’re from Australia but you’re now living in Bellingham; does geography and place play into your perspective as a designer? I know Australia has a really vibrant fashion scene, and Bellingham seems to really support the idea of a small independent artisan. But beyond that, getting into style, are you influenced or informed by your outer environment?
Yes and no. I have lived all over: Australia, Argentina, Singapore, and now the Pacific Northwest, so my outside influence has been very broad. A lot of who I am as a designer today is because of my life, my whole life and all of the experiences that encompass that; geography, my faith, who my parents are, and my husband have all been key in shaping my philosophy to design. But when talking style, Australia has played the major role in my aesthetics. It is an extremely creative culture and with that, artists who are not afraid to push the boundaries of beauty.

You were married yourself not long ago. What was your dress like and how on earth did you manage to distill all your skills and ideas to create your own perfect dress?
Is ironic the right word? Lets just say love was the only perfect thing about that day… oh and maybe the weather. Because of all of the immigration laws my husband Henry and I decided that we would have what they refer to as a ‘spontaneous wedding’. I created my wedding gown ‘Project Runway–style’ the night before. I struggled with deciding on a design, so instead I let our environment dictate the direction. We had a beach wedding down at Ballard’s Golden Gardens. It was super casual. So in the end I walked down the isle in a dove gray high-waisted mermaid skirt with horizontally stripped panel inserts. My top was also gray, billowing over where the skirt met. It was far from perfect, but when I look back I love how well it went with the overall feel of the day.

Your style takes classic, traditional wedding fashion into account, but adds fashion detailing and modern shapes. Is it a conscious decision to keep that balance or is it a natural result of your ideas about what’s beautiful and current? Do you look at current ready-to-wear lines and think about incorporating those silhouettes? If so, who are some of your favorite designers?
I think it is an unconscious decision. I have always been drawn to the unconventional shapes and fashion detailing of ready-to-wear lines, there is a freshness to them that the traditional bridal fare is absolutely missing. But really I think it just lands on personal aesthetics and how I feel when I look at a gown. For me what dictates the balance is movement. How my eyes move across the gown, how the gown itself moves. One of my favorite designers at the moment is Australian Designer Alice McCall. Her clothes are really urban and relaxed. They make me think of flowy dresses.

Okay, Kate Middleton already had her wedding. Who—anyone in the world, really, don’t bother thinking about if they’re actually married or engaged or whatever—would you love to design a wedding gown for?
Hmmmm, this is a tough one. Maybe top model Miranda Kerr. I met her several years back at Australian Fashion week. She is a really genuine person.

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Tags: Seattle Wedding Gown, Seattle Wedding Details, Seattle Wedding Vendors

Wedding Wednesday

Just Chill

In which we road test a new soft drink aimed, in part, at stressed-out brides.

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Take one of these and call me … eh, don’t bother. I’m not sure you’d have much to report.

Software and soft drinks.

Typically, I’m not surprised—or, frankly, super interested— when I get notices from marketing companies who’ve turned their attention to the engaged population, but in the case of both technology and web apps and soft drinks, well, I had to at least figure out what the story was.

Just Chill is the opposite of Red Bull. Where the former is meant to rev you up, the latter is supposed to reduce stress and increase focus, and the company reckons this might be especially helpful for overwhelmed soon-to-be brides and grooms. A tag line on the website reads, “FINALLY … a drink to make you more LAIDBACK.” (sic)

How does the California-based beverage maker support this claim? Ingredients like L-theanine, lemongrass, and ginseng (also in Red Bull-type drinks, in relatively small quantities) are said to support stress relief while B-vitamins, magnesium, and calcium are intended to replenish your system and relax your muscles.

There is no natural ingredient or plant-based supplement for fixing your seating chart or finally choosing your first dance song, sorry.

We got a little scientific (a little) around here yesterday and tested out the four gratis cans of chill juice that came in the mail along with The Chill Group’s wedding pitch.

“I was feeling a little drowsy before I drank it and I feel less drowsy now, but that’s not necessarily what they are advertising,” said one test subject. “And it’s probably the effect of getting up and walking to get it from the fridge.”

True enough. Hard to beat good old fashioned physical movement. “It tasted good, though,” he allowed. “It does have a lot of vitamins and stuff, which can’t be bad. I feel like stress is such a psychological thing, however, that it could very easily have a placebo effect, which is just as good as actually being effective if it makes people less stressed.”

True enough, too. Immediately after I downed the 12 ounce serving (it does go down easy; heckuva lot better tasting than most energy drinks—not that I uh … drink a lot of energy drinks), I found myself intently staring at the overdue document on my computer screen. I sat up straight in my chair, I tweaked a few commas. I was ready to be ready; I wanted Just Chill to hook me up with some laid-back brilliance. But in truth I spent the rest of the afternoon rearranging the same 217 words and feeling like my editor was sitting on my shoulder.

Other test subjects agreed on the pleasant drinkability of the stuff—one said, “I would drink it again. I thought it had just the right amount of carbonation that was nice on the palate and it wasn’t overly sweet, which I was afraid of. Usually when I see the word ‘tropical’ I think of fruit punch, but this had a more natural flavor.”

That same tester, however, went on to add this: “As I type this, my leg is bobbing up and down, and I only had one cup of coffee today.” Just Jittery?

So, nah, I wouldn’t count on a soft drink to tether you to your wedding planning to-do list or to cut your anxiety before or during the big day. What you need can’t really be put in a can. Eat a balanced diet, avoid caffeine, get plenty of sleep, and hire the best vendors you can find.

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Tags: Seattle Wedding Vendors, Soft Drinks

Wedding Wednesday

Wedding Vendor Open House Season

Vendors all over Seattle want to feed you free appetizers and show you around their dance floors.

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Guys and dolls: it’s open house season in wedding land. This is your official notice—with dates.

Below are a couple of great opportunities on our horizon, we’ll be posting more in the near future; you should also watch out for them in your weekly edition of ShopTalk. Click the orange highlighted links for contact information, and get in touch directly with the vendors for location and RSVP information.

Twelve Baskets (such a cute booth at the Seattle Wedding Show, courtesy Scout Vintage, who I’m assuming will be in tandem for this event at 415 Westlake) January 17 from 5 to 9

City Catering (it’s a Chinese New Year happy hour at Utina Wardroom!) January 18 from 5 to 7

Cedarbrook Lodge (hellloooo… that fireplace!) January 20 from 6 to 9

Sanctuary at Admiral January 26 from 5 to 8

Foodz Catering (late-night snack party animals) January 26 from 5 to 8

ACT 3 Catering January 26 from 5 to 8

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Tags: Seattle Wedding Catering, Seattle Wedding Venues, Wedding Show, Seattle Wedding Vendors

Wedding Details

Consider the Piñata [UPDATED]

You could have a smashingly good time with local artisan Sara Ewalt’s Pinyadayada.

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SLIDESHOW: Sara Ewalt’s custom-made ‘pinyadas.’ Wouldn’t a few of these look good over the dance floor at say, the Pan Pacific, or in the barn at Fire Seed Catering?

View Slideshow » Illustration:

SLIDESHOW: Sara Ewalt’s custom-made ‘pinyadas.’ Wouldn’t a few of these look good over the dance floor at say, the Pan Pacific, or in the barn at Fire Seed Catering?

View Slideshow » Illustration:

Ewalt made her first ‘pinyada’ on the very weekend the idea came to her. “I had a friend’s birthday to go to,” she says. “She was in the right place at the right time so she got my first pinyada, ‘Winnie.’”

View Slideshow » Illustration:

Of course, pinyadas aren’t just for weddings. Ewalt likes them for “Birthdays; especially those big milestones (30 eek! 40 double eek!), showers (bachelorette, baby), divorces (gets out aggression), and new jobs (I can’t wait to fill one with office supplies!),” she says. We’re sure she, and you, could go on and on …

View Slideshow » Photo: Penny Candy Pinata

This late-breaking pinata is by Penny Candy Pinata. [Updated January 23, 2012]

Quick. Now, while you’re easing out of holiday party mode and heading into full-on wedding planning mode, please meet Sara Ewalt, a Seattle-based maker of piñatas. Only she calls them pinyadas. Why pinyadas? “I was emailing about the idea with a friend, and our email chain was called ‘Pinyada-yada-yada.’ I love puns,” she admits.

Okay but why piñatas, and why at your wedding? Read our interview with Ewalt, and check out the quick slideshow, to find out.

WWW: How did you discover your piñata talents?
Ewalt: I have a background in installation design (I used to work as a display coordinator at Anthropologie) and am currently part of an artist collective called Hens & Chicks Collective here in Seattle. Needless to say, I’m constantly making things. Pinyadayada started with a trip to the Georgetown Trailer Park Mall. I saw an Airstream all dressed up as a piñata and (surprise) they sold piñatas inside. The designs there were pretty generic—you know, Sponge Bob, a donkey… I said to my friend, ‘I could make awesome custom piñatas.’ The more I thought about it, what occasion wouldn’t be better with a piñata?

What materials are used in your piñatas? How long do they take to construct?
They’re either made out of paper mâché forms or cardboard. I’m able to make the base out of recycled materials, then I cover them with either tissue or crepe paper, but I’m interested in using other more unexpected materials, too. I’d say they range from four to fifteen hours depending on size.

Could your clients fill them with candy and treats specially selected for their colors and themes of their wedding? Or do they come already filled?
So far I’ve been filling them, because I’ve made them for people I know, but I want to sell them both ways.

UPDATE: January 23, 2012
A reader wrote in to tell me about yet another Seattle-based pinata expert, Tara at Penny Candy Pinata. The last slide in the show gives you a peak at her work. Seattle, you almost can’t have a pinata at your next bash.

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Tags: Seattle Wedding Details, Seattle Wedding Vendors

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