Which Seattle Restaurants Get the Foodie Stamp of Approval?
And is that term forever ingrained in our lexicon?
Posted by: Christopher Werner on Sep 30, 2010 at 12:50PM
3 Comments
Lists, they’re freakin’ everywhere these days.
OpenTable just came out with one ranking the country’s top 50 restaurants Most Fit for Foodies. The index—parsed from more than 7 million reviews of diners who are “informed, adventurous and, above all, appreciate unique dining experiences”—includes local favorites Spinasse, MistralKitchen, and Tilth.
Any other locals you’d like to see listed? The comment box is calling your name.
P.S. I’m guilty of using it too, but is that old chestnut of a label, “foodie,” ever going away?
Tags: South Lake Union, Restaurant News, Capitol Hill, Wallingford, Rankings
Sitka & Spruce for sure
Poppy and Quinn’s, of course.
I’ve been really loving Cicchetti recently, and Serafina has been a longtime favorite. The Walrus and the Carpenter and La Bete are new favorites too!