Food Events
Baconopolis Returns!
Pig out (pun apologies) on bacon this Friday, February 26.
Posted by: Jessica Voelker on Feb 22, 2010 at 03:10PM
2 Comments
It’s that time a year again, the time when Tom Douglas’s Palace Ballroom showcases 10 (count ’em) different dishes featuring salty hog strips: Baconopolis returns for a second year this Friday, February 26 from 6 to 8pm.
Your dishes, should you choose to accept them:
* B.L.A.T. * Bacon Cured Whole Pig * Bacon Cornbread Muffin * Pork n’ Beans * Bacon Explosion * Elvis’ Favorite: Hot Peanut Butter, Banana and Bacon * Classic Carbonara (the winning item from last year’s event!) * Bacon Fried Rice * Bacon Biscuit Sandwich with Gravy * Bacon Filled Doughnut with Maple Glaze and Bacon Salt
The cost is $30 per person and includes a glass of beer or wine. Call to reserve: 206-448-2001. Just don’t go telling the doctor we sent you.
Tags: Downtown, Food Finds, Tom Douglas
I’m hungry
I love bacon, and I use the recycled grease and used cooking oil to power my car. Did I mention how much I love bacon?