The Burgundian Tavern (formerly The Publican)
Specialties: Late Night, Pub, and Outdoor Patio
From the folks behind Brouwer’s Cafe in Fremont, this upmarket Wallingford pub specializes in bourbon, tequila, craft beers—and a kitchen turning out great all-day brunches. Choose from traditional eggs, bacon, Belgian waffles, and hash browns, but for goodness sake don’t miss the stout-braised corned beef hash with horseradish, or—better still—a chicken- and bacon-studded waffle with beautifully fried meat and a lavishment of gravy.
2253 N 56th St
Seattle, WA 98103