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New Guide to Washington Beer

The Beering of Ballard

A surfeit of industrial space near a large population that likes to drink local has created a legit brewery district.

  • By Allecia Vermillion
  • Published 04/15/2015
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New Guide to Washington Beer

5 New Beer Styles

The vast majority of beer produced and consumed here is some form of IPA. But that other-than-IPA spectrum is getting much more interesting.

  • By Allecia Vermillion
  • Published 04/15/2015
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“Corporate Beer Still Sucks”

Elysian’s Hard Sell

Seattle’s beer community freaked out when the world’s biggest brewing conglomeration bought Elysian. Will anything really change?

  • By Allecia Vermillion
  • Published 04/15/2015
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Oeno Files

Weekly Wine Pick: Eight Bells Winery 8 Clone Syrah Red Willow Vineyard Yakima Valley

An urban winery wine at an affordable price

  • By Sean P. Sullivan
  • Published 04/14/2015
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Oeno Files

Weekly Wine Pick: Renegade Wine Co. Rosé Columbia Valley 2014

In Seattle's darkest hour, a (pink) ray of light.

  • By Sean P. Sullivan
  • Published 04/07/2015
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Oeno Files

Weekly Wine Pick: Tamarack Cellars Firehouse Red Columbia Valley 2013

A tribute to the art of blending.

  • By Sean P. Sullivan
  • Published 04/02/2015
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Oeno Files

Rosé for a Fleeting Season

Renegade Wine Co.’s Columbia Valley Rosé is spring’s clarion call.

  • By Sean P. Sullivan
  • Published 04/01/2015
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Oeno Files

Taste Washington 2015: A Battle Plan

Tackling the nation’s largest single region food and wine event involves an element of strategy...and this six-step plan.

  • By Sean P. Sullivan
  • Published 03/23/2015
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Oeno Files

Weekly Wine Pick: Goose Ridge g3 Cabernet Sauvignon Columbia Valley 2012

One of the year's best Washington wine values

  • By Sean P. Sullivan
  • Published 03/17/2015
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Oeno Files

20 Ways to Celebrate Washington Wine Month

Culminating with Taste Washington

  • By Sean P. Sullivan
  • Published 03/09/2015
Displaying articles 21 - 30 of 1780 in total