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Displaying articles 21 - 30 of 38 in total
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Article

A Friend in Mead

Honey wine has been giving us a buzz since before recorded history, and thanks to mead-making operations like Sky River Brewing, it still tastes good.

  • By Jessica Voelker
  • Published 05/11/2010
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Article

Lovely Rita

Just in time for Cinco de Mayo: a savory twist on a Mexican American classic at La Casa Azul.

  • By Jessica Voelker
  • Published 04/16/2010

Article

A Cherry on Top

Mike McSorley, the bar manager at Naga Cocktail Lounge at Chantanee restaurant, shares a recipe for homemade maraschino cherries so you can give your carefully crafted cocktails the garnish they deserve.

  • By Jessica Voelker
  • Published 03/15/2010
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Article

The Plastic Oh-No Ban

Will Zig Zag Café survive on a cash-only policy?

  • By Jessica Voelker
  • Published 02/17/2010
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Article

Ginger Beer Is the Bomb

Homemade ginger brew makes for delicious cocktails. Seattle bartender Jamie Boudreau shares recipes and tips.

  • By Christopher Werner
  • Published 01/25/2010
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Holiday Spirit

Consider these two approaches to making eggnog: the old family recipe that ferments in the garage, and a contemporary recipe from Kathy Casey.

  • By Jess Thomson
  • Published 11/17/2009
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Article

Secret Service

Speakeasy-style bars Knee High, Bathtub Gin, and Tavern Law find hush-hush brings big buzz.

  • By Jessica Voelker
  • Published 10/23/2009
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The Seattle Freeze

Bartenders at Tini Bigs, Naga Cocktail Lounge, Barrio, the new Tavern Law, and Vessel are stone-cold serious about ice.

  • By Jessica Voelker
  • Published 07/17/2009
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Our (New) Cold Beer

Casey Robison of Capitol Hill bar Barrio introduces Seattle to this summer’s trendiest cocktail, the michelada.

  • By Brad Thomas Parsons
  • Published 05/22/2009
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Article

Buzz Kill Bills

To dig itself out of a $9 billion budget deficit, the state legislature is experimenting with new ways to leech dollars from bars and liquor suppliers.

  • By Jessica Voelker
  • Published 05/22/2009
Displaying articles 21 - 30 of 38 in total