Where to eat in 2014.

◊ Have a New Year's resolution that involves eating healthier? Here are some restaurants that might help with sticking to it.

Derek Ronspies' pork-centric new restaurant Le Petit Cochon gets reviewed.

Ethan Stowell is opening two new restaurants.

◊ Gluten-free, but a fan of baked goods? Nuflours has got you covered.

◊ The owners of the bar Montana have plans for a new Capitol Hill bar, Nacho Borracho. Get ready for cheap beer, taquila, and, of course, nachos.

Double Happiness is the new, and less litigious, name of Ba Bar's croughnut.

◊  Sweet! James Beard Award winner Scott Carsberg is getting into chocolate at Frans.

Explore Seattle restaurants' infatuation with reclaimed materials.

Rejoice! Witness has Southern charm in the form of bourbons and chicken and waffles.

Speakeasies, hidden back-bars, and secret entrances of Seattle hot spots are revealed!

Travel through Portland’s quirky McMenamin’s hotel and hospitality empire

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